OUR TEAM

YOUR NOTA BLU
TEAM

Casanis Group is a Marbella-based collective of restaurants, lounges, and lifestyle destinations that celebrate the art of dining and the essence of Mediterranean sophistication. Founded by Zazou Belounis, Guy Sirre and Fabian Cangas with a joint vision to create guest experiences that are both timeless and vibrant. The group has evolved to become synonymous with elegant design, exceptional cuisine, and a spirit of hospitality that feels both personal and unforgettable.


The legendary and diverse world of Casanis Group includes the charm of Casanis Bistrot in Marbella’s Old Town, the contemporary refinement of Nota Blu New Brasserie, the vibrant beach energy of La Plage Casanis, the theatrical excitement of Mamzel, and the late-night allure of Le Jade. Each concept represents a distinct expression of the Casanis lifestyle, refined yet unexpected, luxurious yet full of life.


With new projects recently launched in Madrid and Doha, Casanis Group continues to expand its world of contemporary hospitality while defining a new benchmark for modern dining, international elegance, and Mediterranean soul.

THE TEAM

MIXOLOGY

Complementing the gastronomy is signature mixology led by Colo Linari, a renowned bartender who designs innovative, fresh, and daring combinations.
Each cocktail is crafted to accompany the gastronomic proposal, enhancing the sensory experience and adding a touch of creativity to every evening.
More than a restaurant, Nota Blu New Brasserie is a destination in itself: a place where culinary excellence, design, and hospitality come together
to offer a vibrant and multisensory atmosphere.
A space that reaffirms its position as one of the great references of fine dining and lifestyle in Marbella and the Costa del Sol.